Technical Sheet

Small Vineyards
International

A curated network of family-owned Italian estates — each committed to single-estate production, hand harvesting, and artisanal winemaking at its finest.

A winning formula,
taken international

For many years, the Small Vineyards programme by August Imports has proven a remarkable success in the American market — connecting discerning importers with the finest small, family-owned Italian estates, united by a shared standard of quality and integrity.

Today, that same winning approach is ready for the world. Small Vineyards International extends the mission globally — with Siena Wine as the engine of distribution. A single point of contact for orders, logistics and shipments, and access to a curated selection of Italy’s finest wine denominations produced by families who farm with passion and love for their land.

Artisanal winemaking

The Portfolio

Twenty-one estates.
One standard.
Infinite expression.

The Estates 21 producers · Italy
Antonio SanguinetiTuscany

Tuscany — Italy

Antonio Sanguineti

Dubbed “Il Maestro” by his peers, Antonio trained under the legendary Giulio Gambelli. He partners with friends to produce outstanding wines — exceptional quality at honest prices.

Chianti DOCGMorellino di Scansano DOCGNessun Dorma IGT
Chianti D.O.C.G.
Chianti D.O.C.G.
Chianti DOCG · Tuscany
Cherry, plum, violet — friendly and concentrated. 75% Sangiovese.
Morellino di Scansano
Morellino di Scansano
Morellino DOCG · Tuscany
Dark cherry, pepper, ocean brine. 95% Sangiovese, dry-farmed.
Nessun Dorma
Nessun Dorma
Rosso Toscana IGT · SuperTuscan
Truffle, ripe cherry, blackberry. 50% Sangiovese, 30% Merlot, 20% Syrah.
Ca'du FerraLiguria

Liguria — Bonassola, Cinque Terre

Ca’ du Ferrà

Perhaps Italy’s most dramatically located estate — 4.5 cliff-top hectares in 11 tiny sites north of Cinque Terre. Davide Zoppi and husband Giuseppe are resuscitating the lost grape Ruzzeze with the University of Torino. Their Luccicante Vermentino earned Tre Bicchieri from Gambero Rosso.

Bonazolae Colline di Levanto DOCLuccicante VermentinoNgilù Rosso
Bonazolae
Bonazolae
Colline di Levanto Bianco DOP
Concentrated citrus, jasmine, Mediterranean herbs, pronounced salinity. 91 pts James Suckling.
Luccicante Vermentino
Luccicante Vermentino
Colline di Levanto Bianco DOP
From 200m cliff-top plateau — Tre Bicchieri Gambero Rosso. 91 pts James Suckling.
Ngilù Rosso
Ngilù Rosso
Colline di Levanto Rosso DOP
The estate’s maritime red — from a tiny natural amphitheatre of 1 hectare.
Cantina ClavesanaPiedmont

Piedmont — Langhe, Dogliani

Cantina Clavesana

Founded in 1959 by 32 brave families, Cantina Clavesana is now the leading producer of Dolcetto and Dogliani DOCG in the Langhe — 200+ member families farming 320 UNESCO World Heritage hectares at 280-600m altitude, just 25km from Alba. A cooler, fresher mesoclimate and white clay soils deliver wines of remarkable tension.

Dogliani DOCGLanghe Nebbiolo DOCLanghe Favorita DOCBarolo DOCG
Dogliani DOCG
Dogliani
Dogliani DOCG · Piedmont
Bright, vertical Dolcetto — dark cherry, dark earth, simultaneously friendly and clean. 92 pts JS.
Langhe Nebbiolo
Langhe Nebbiolo
Langhe DOC · Piedmont
Vertical tannins, firm fruit, well-managed acidity — Piedmont at its accessible best.
Langhe Favorita
Langhe Favorita
Langhe Favorita DOC
Fresh, aromatic white from the indigenous Favorita grape — crisp and characterful.
Cantina del MorellinoTuscany

Tuscany — Maremma

Cantina del Morellino

170 small families in Scansano — average 4 ha each. Yields drop to 1 bottle per plant. Enologist Paolo Caciorgna personally tracks every parcel.

Sangiovese IGTCiliegiolo DOCVermentino IGTPitigliano Bianco DOC
Cala Civetta Sangiovese
Cala Civetta Sangiovese
Toscana IGT
Coastal Maremma Sangiovese — sweeter tannins, darker fruit.
Cala Civetta Ciliegiolo
Cala Civetta Ciliegiolo
Maremma Toscana DOC
The rare Ciliegiolo — cherry-forward, fresh, authentically Tuscan.
Cala Civetta Vermentino
Cala Civetta Vermentino
Toscana IGT
Coastal white with salinity and citrus lift.
Bianco di Pitigliano
Bianco di Pitigliano
Bianco di Pitigliano DOC
Delicate mineral white from the tuff stone territory.
Trebbiano
Trebbiano
Toscana IGT
Clean and fresh everyday Tuscan white.
Cantine MadaudoSicily

Sicily — Italy

Cantine Madaudo

A true Sicilian family affair since 1945 — 4th generation Rosario Madaudo with vineyards on Mt. Etna and in Agrigento. Specialists in sparkling wine.

Grillo Spumante DOCEtna Rosso DOCNerello Mascalese BrutCerasuolo di Vittoria DOCG
Grillo Cuvée Spumante
Grillo Cuvée Spumante
Extra Dry · Sicilia DOC
From warm Agrigento hills — fresh, aromatic. The family’s signature sparkling.
Nerello Mascalese Brut
Nerello Mascalese Brut
Spumante · Sicily
Volcanic Nerello in a brut sparkling — mineral, distinctive.
Etna Rosso
Etna Rosso
Etna Rosso DOC
Nerello from the volcanic north slope of Mt. Etna — mineral, elegant.
Cerasuolo di Vittoria
Cerasuolo di Vittoria
Cerasuolo di Vittoria DOCG
Sicily’s only DOCG — Nero d’Avola and Frappato.
Frappato
Frappato
Sicilia IGT
Light, floral, cherry-driven — joyful and refreshing.
Alcamo Bianco
Alcamo Bianco
Alcamo DOC
Fresh coastal white from western Sicily — clean, crisp.
CurtoPiedmont

Piedmont — La Morra, Barolo

Curto

When Nadia Curto urged her father Marco to bottle wine under their family name, he resisted. Nadia persisted, then earned her craft under legendary uncle Elio Altare. Today father and daughter work side by side on 4 organic hectares in La Morra, crafting Barolo that cuts the razor’s edge between classic and modern.

Arborina Barolo DOCGLa Foia Barolo DOCG
Arborina Barolo
Arborina Barolo
Barolo DOCG
Single cru from La Morra — dark fruit, earthy spice, rose petal, cocoa, truffle. ABV 15.5%.
La Foia Barolo
La Foia Barolo
Barolo DOCG
Full-bodied yet velvety — dark cherry, licorice, leather, truffle. Lush and concentrated.
Guerra AlbanoFriuli

Friuli-Venezia Giulia — Italy

Guerra Albano

“Students of the leaves” — 10 hilltop hectares near the Slovenian border. Dry-farmed 40-year-old vines with extraordinary ponca mineral depth.

Friulano DOCPinot Grigio DOCRefosco DOCRibolla GiallaSauvignon DOCMalvasia DOC
Friulano
Friulano
Friuli Colli Orientali DOC
Apple, pear, acacia — mouth-filling with soft minerals and salt.
Pinot Grigio
Pinot Grigio
Friuli Colli Orientali DOC
Tropical fruit, lush viscosity — 45-year-old vines at 220m.
Refosco dal Peduncolo Rosso
Refosco dal Peduncolo Rosso
Friuli Colli Orientali DOC
Dark forest fruit, iron, earth spice. Less than 1 bottle per plant.
Ribolla Gialla Brut
Ribolla Gialla Brut
Friuli Colli Orientali DOC
Elegant sparkling from indigenous Ribolla — dry, mineral.
Ribolla Gialla
Ribolla Gialla
Friuli Colli Orientali DOC
Still Ribolla — crisp, citrus, with Friuli’s mineral lift.
Sauvignon
Sauvignon
Friuli Colli Orientali DOC
Aromatic and vibrant — classic Friulian Sauvignon.
Malvasia Istriana
Malvasia Istriana
Friuli Colli Orientali DOC
Delicate floral aromatics, stone fruit — a rare indigenous white.
La QuerciaAbruzzo

Abruzzo — Italy

La Quercia

Self-sustaining organic farm 3 km from the Adriatic. Certified organic since the 1960s. 300 days of sun — the sea on one side, the Gran Sasso on the other.

Montepulciano DOCG RiservaMontepulciano DOCPecorino IGTCerasuolo DOCAglianico IGT
Montepulciano Colline Teramane Riserva
Montepulciano Colline Teramane Riserva
Colline Teramane DOCG
Cocoa, rhubarb, blackberry — from 20-50yr vines. Aged 2 years.
Montepulciano d’Abruzzo Riserva
Montepulciano d’Abruzzo Riserva
Montepulciano d’Abruzzo DOC Riserva
Rich, structured, generous — the estate’s premium expression.
Montepulciano d’Abruzzo
Montepulciano d’Abruzzo
Montepulciano d’Abruzzo DOC
The estate’s classic red — generous, structured, honest.
Cerasuolo d’Abruzzo
Cerasuolo d’Abruzzo
Cerasuolo d’Abruzzo DOC
Abruzzo’s iconic rosà — cherry-red and structured.
Santapupa Pecorino
Santapupa Pecorino
Colli Aprutini IGT
The rare indigenous Pecorino grape — crisp, aromatic, extraordinary.
Montonico
Montonico
Colli Aprutini IGT
A white indigenous to Teramo — rare, mineral, distinctive.
Bianco
Bianco
Colli Aprutini IGT
Fresh, clean, everyday white from the estate.
Aglianico
Aglianico
Colli Aprutini IGT
Powerful, dark, structured — age-worthy Adriatic red.
LovoVeneto

Veneto — Colli Euganei

Lovo

Father-daughter duo Salvatore and Silvia Lovo cultivate rare varietals in the ancient volcanic Euganean Hills. Custodians of Fior d’Arancio DOCG.

Fior d’Arancio DOCGMoscato Colli EuganeiProsecco Millesimato
Fior d’Arancio
Fior d’Arancio
Colli Euganei Fior d’Arancio DOCG
Orange blossom, citrus, stunning aromatics. Fewer than a dozen estates produce this wine.
Pinot
Pinot
Colli Euganei DOC
Fresh, elegant Pinot from the volcanic Euganean Hills.
Prosecco Millesimato
Prosecco Millesimato
Prosecco DOC
Single-vintage Prosecco — more depth and character.
Prosecco Rosé
Prosecco Rosé
Prosecco Rosé DOC
Delicate pink — strawberry, rose petal, fine perlage.
MarchettiMarche

Marche — Riviera del Conero

Marchetti

Doctor of agronomy Maurizio Marchetti uses a press so delicate his top wines come from free-run juice alone. Maximum 50,000 bottles from 24 hectares.

Verdicchio DOCRosso Conero DOCConero Riserva DOCG
Verdicchio Castelli di Jesi
Verdicchio Castelli di Jesi
Verdicchio Classico DOC
Weighty, structured whites with exceptional acidity and long mineral finish.
Verdicchio Superiore
Verdicchio Superiore
Verdicchio Castelli di Jesi DOC Superiore
More concentration — the top-tier Verdicchio expression.
Rosso Conero
Rosso Conero
Rosso Conero DOC
100% Montepulciano from the Conero promontory — robust, warm.
Conero Riserva
Conero Riserva
Conero DOCG
Free-run juice only — gravity fills the tank. Architectural and pure.
7 Note
7 Note
Marche IGT
A distinctive blend — complexity and harmony in every glass.
Amici
Amici
Rosso Piceno DOC
Made to share — approachable, warm, generous.
Martoccia<br>di Luca BrunelliTuscany

Tuscany — Montalcino

Martoccia
di Luca Brunelli

One of the highest cellars in Montalcino — some of the lowest yields in the entire Brunello DOCG. Yields below those of top Right Bank Bordeaux.

Brunello di Montalcino DOCGBrunello RiservaRosso di Montalcino DOC
Brunello di Montalcino
Brunello di Montalcino
Brunello di Montalcino DOCG
4 clusters per plant — quartz-laced slopes at 500m. Taut, fresh, electric.
Brunello di Montalcino Riserva
Brunello di Montalcino Riserva
Brunello di Montalcino DOCG Riserva
Only the finest barrels selected. Extended aging, monumental structure.
Rosso di Montalcino
Rosso di Montalcino
Rosso di Montalcino DOC
Same estate philosophy — approachable earlier, still deeply expressive.
Apricale
Apricale
Sant’Antimo DOC
A blend from the Montalcino zone — rounder, more immediate.
Monte TondoVeneto

Veneto — Soave Classico

Monte Tondo

Against the sea of co-ops dominating Soave, Gino and Marta Magnabosco stand alone — single-estate, hand-picked crus from volcanic hillside soils. Whites that age 5-10 years.

Soave Classico DOCSoave CruValpolicella DOCAmarone DOCG
Soave
Soave
Soave DOC
Clean, mineral entry point to a great estate.
Soave Classico
Soave Classico
Soave Classico DOC
Clay and limestone mid-slope — bright Garganega with minerality.
Soave Brut
Soave Brut
Soave DOC Brut
Garganega in bubbles — crisp, mineral, unexpected.
Garganega Frizzante
Garganega Frizzante
Veneto IGT
Joyful, aromatic, perfect for aperitivo.
Valpolicella
Valpolicella
Valpolicella DOC
Fresh, cherry-driven classic red.
Corvina
Corvina
Veneto IGT
Pure Corvina — direct, honest, expressive.
Corvina Frizzante
Corvina Frizzante
Veneto IGT
Red fruit, refreshing fizz, made for the table.
Amarone della Valpolicella
Amarone della Valpolicella
Amarone della Valpolicella DOC
The estate’s masterpiece — dried Corvina, rich, complex, age-worthy.
PalamàPuglia

Puglia — Salento Peninsula

Palamà

A winemaking family of ancient Greek origins, beloved restaurateurs in Curtofiano, south of Lecce. For 70 years they only sold wine in their own restaurant — until Small Vineyards came knocking. Father and son Ninì and Michele work 18 sun-drenched hectares less than 1 hour from three different seas.

Negroamaro IGPPrimitivo IGPSalice Salentino DOCRosato IGPVerdeca Bianco
Arcangelo Negroamaro
Arcangelo Negroamaro
Salento IGP
Layered aromas of steeped spices — clean, vibrant, cutting-edge Puglian winemaking.
Arcangelo Primitivo
Arcangelo Primitivo
Salento IGP
Full-bodied yet restrained — low alcohol for the region, carefully measured tannins.
Arcangelo Salice Salentino
Arcangelo Salice Salentino
Salice Salentino DOC
Rich, classic southern red — ripe dark fruit, warm spice, Mediterranean soul.
Arcangelo Rosato
Arcangelo Rosato
Salento IGP
Bright, fresh rosé — pairs as well with seafood as with meat.
Verdeca Bianco
Verdeca Bianco
Salento IGP
From Puglia’s unsung white varietal — crisp, lively, a rare southern treat.
PerazzetaTuscany

Tuscany — Montecucco

Perazzeta

Perched in Montenero, just across the Val d’Orcia from Montalcino, father and son Omero and Gianluca Narducci are living their dream. 13 ha with the rare Sangiovese clone “Ampelos Tea 15” at 250-380m. A Brunello producer once pointed across the valley and called Montecucco “the best place in the world to grow Sangiovese.”

Sara Rosso Toscano IGTMontecucco DOC
Sara Rosso Toscano
Sara Rosso Toscano
Rosso Toscano IGT
Bright cherry, balanced acidity, tantalising earth tones — perfect everyday Tuscan red. ABV 14%.
Podere CionaTuscany

Tuscany — Chianti Classico

Podere Ciona

The highest estate in Chianti Classico — 490 to 625 meters above Gaiole. Grape-by-grape harvest selection. Maximum 1 bottle per plant. Cellarworthy 15 years.

Chianti Classico DOCChianti Classico RiservaLe Diacce Merlot
Chianti Classico
Chianti Classico
Chianti Classico DOC
High-altitude Sangiovese — pure, mineral, full of energy.
Chianti Classico Riserva
Chianti Classico Riserva
Chianti Classico DOCG
Quartz and schist at altitude — powerful tannins. Cellarworthy 15+ years.
Le Diacce
Le Diacce
Merlot · Toscana IGT
An architectural Right Bank-style Merlot from Tuscany — earthy, structured.
Poggio VignosoTuscany

Tuscany — Chianti Colli Senesi

Poggio Vignoso

In the hands of Brunello maestro Luca Brunelli, an everyday Chianti becomes something far more serious. The same reverence for low yields and hand-selection applied to the Val d’Orcia.

Chianti DOCG
Chianti D.O.C.G.
Chianti D.O.C.G.
Chianti Colli Senesi DOCG
Marasca cherry, dark floral hints, balsamic finish. Near pitch-perfect in colour, acidity, and ripeness.
TacchinoPiedmont

Piedmont — Alto Monferrato

Tacchino

Luigi Tacchino bought back the same vines his mother once sold to survive. Today daughter Romina leads with precision — multiple Gambero Rosso Tre Bicchieri awards.

Dolcetto d’Ovada DOCBarbera del Monferrato DOCCortese
Dolcetto d’Ovada
Dolcetto d’Ovada
Dolcetto d’Ovada DOC
Subalpine aromatics, powerhouse palate — multiple Tre Bicchieri.
Dolcetto Giusti
Dolcetto Giusti
Dolcetto d’Ovada DOC Superiore
Riper, deeper, extended aging — the premium Dolcetto selection.
Barbera del Monferrato
Barbera del Monferrato
Barbera del Monferrato DOC
White tufo and red clay counterbalanced for exceptional freshness.
Cortese
Cortese
Piemonte DOC
Light, citrusy white — the refreshing counterpoint.
Piemonte Rosso
Piemonte Rosso
Piemonte DOC
Food-friendly, versatile blend.
Tenuta PonteCampania

Campania — Irpinia

Tenuta Ponte

Alessandro and Graziano Di Stasio touch upon all three of Irpinia’s main DOCGs on their edenic 25-hectare estate. Vines at 450m on volcanic and clay soils — every wine possesses elevated aromatics, fantastic viscosity, and deep integration. Named for a 2000-year-old Roman bridge on the property, known locally as the “ponte dei diavoli.”

Taurasi DOCGGreco di Tufo DOCGFiano di Avellino DOCGFalanghina IGPAglianico DOP
Taurasi
Taurasi
Taurasi DOCG
The king of Campanian reds — 100% Aglianico, aged in Slovenian barrels. Structured and age-worthy.
Selece Greco di Tufo
Selece Greco di Tufo
Greco di Tufo DOCG
Volcanic mineral white — extreme typicity, viscosity, and freshness at once.
Noifa Fiano di Avellino
Noifa Fiano di Avellino
Fiano di Avellino DOCG
Elevated aromatics and deep integration — one of Campania’s great whites.
Ianni Falanghina
Ianni Falanghina
Campania IGP
Meyer lemon, blood orange, lush mineral palate — lively unoaked white.
Carazita Campi Taurasini
Carazita Campi Taurasini
Irpinia DOP
Black pepper, wild dusty plum — 90% Aglianico, taut, expanding.
Terre di SerrapetronaMarche

Marche — Sibillini Mountains

Terre di Serrapetrona

High in the foothills of the Sibillini Mountains National Park, Stefano Graidi is one of only 7 producers in the world to work with the rare Vernaccia Nera grape. At 500-600m, late October harvests are not unusual. The estate produces what may be the world’s only “triple fermentation” sparkling wine.

Serrapetrona DOCVernaccia Nera
Collequanto Serrapetrona
Collequanto Serrapetrona
Serrapetrona DOC
Marasca cherry, dark earth, clove, black pepper — one of only 7 estates worldwide. ABV 13.5%.
Tre DonnePiedmont

Piedmont — Barbaresco DOCG

Tre Donne

Three sisters who won more awards in their first year than their father had in his entire career. Their daughters now study enology in Alba. A dynasty built entirely by women.

Barbaresco DOCGBarolo DOCGBarbera d’Asti DOCArneis Roero DOC
Barbaresco
Barbaresco
Barbaresco DOCG
From Serragrilli hill in Neive — Nebbiolo planted in 1951.
D’Arc
D’Arc
Langhe DOC
A distinctive Langhe blend — the sisters’ most creative expression.
Barbera d’Asti
Barbera d’Asti
Barbera d’Asti DOC
30-year-old vines — vibrant acidity, dark fruit, generosity.
Arneis Roero
Arneis Roero
Roero Arneis DOCG
Floral, hazelnut, the classic white of the Roero hills.
Vinea DominiLazio

Lazio — Castelli Romani, near Rome

Vinea Domini

Born from the words of Pope Benedict XVI, Vinea Domini is the premium line of Gotto d’Oro — the leading cooperative in Lazio, founded post-WWII by 41 farming families in Marino. Volcanic soils in the Castelli Romani hills south of Rome. Winemaker Paolo trained in Bordeaux and returned to elevate the indigenous DOCGs of Lazio.

Frascati Superiore DOCGCesanese del Piglio DOCGRoma DOC RossoRoma DOC Bianco
Roma DOC Rosso
Roma DOC Rosso
Roma DOC
Montepulciano-driven — warm, Mediterranean, perfect with bold Roman cuisine.

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